Post by Dr. Rhonda Patrick on X
Dr. Rhonda Patrick@foundmyfitness
XA population study and 7 clinical studies independently found that higher vitamin D levels were linked to lower COVID-19 mortality risk.
The sweet spot? 50 ng/ml
(Math regressions of data suggested this as theoretical point of close to zero mortality.)
t.co
797 likes30 repliesPosted Sep 27, 2021